Module 5 of 7

Biomedical Image Analysis

Explore biomedical imaging from core modalities to advanced AI-powered techniques. This module covers imaging fundamentals, preprocessing, segmentation, feature extraction, and deep learning–based computer vision. Learners also examine emerging topics such as self-supervised learning, multimodal fusion, and federated learning, along with privacy, de-identification, and ethical image-handling practices.

Free

Format · Online

Start date · Aug 31, 2026

Duration · 2 weeks

Time · 5 hrs / week

Microskills · 7

CME credits · 11

What you will gain

Course Outcomes

Integration of AI techniques

Integrate AI and ML into healthcare research and clinical practice.

Real-world data application

Use real medical data and case studies to address healthcare challenges.

Practical AI skills

Work with code-free AI/ML tools — no programming knowledge needed.

Critical thinking

Analyze complex healthcare problems through AI-driven insights and methodologies.

What you will learn

Microskills in this Module

Each module covers 5 AI microskills plus one Scientific Rigor and Reproducibility (SRR) and one Responsible Conduct of Research (RCR) microskill.

Meet your instructors

Expert Faculty from the University of Florida

Dr. Azra Bihorac profile photo

Azra Bihorac MD, MS

Senior Associate Dean for Research Affairs · Director, IC3

Profile photo of Dr. Fang

Ruogu Fang PhD

Associate Professor, Biomedical Engineering

Profile photo of Dr. Shao

Wei Shao PhD

Asst. Professor, Department of Medicine

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Pinaki Sarder PhD

Associate Professor, Department of Medicine

Continue learning

Other Modules

Module 1

Fundamentals of Biomedical AI Research

7 microskills

Module 2

Biomedical AI Alignment

7 microskills

Module 3

Data-Centric Biomedical AI

7 microskills

Module 4

Fundamentals of Biomedical ML

7 microskills

Module 6

Generative AI in Biomedicine

7 microskills

Module 7 · Capstone

Impact Project

Capstone

Ready to enroll?

Free enrollment. No coding required. Two cohorts per year — Spring and Fall.